Trails to Table Fundraiser Feast

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Name: Trails to Table Fundraiser Feast
Date: January 27, 2024
Event Description:
Join us for an unforgettable day at Stokely Creek Lodge, as we transform the wintery trails into a celebration of local cuisine and community spirit! Our Trails to Table Fundraiser Feast promises a blend of outdoor adventure and culinary delight, all in support of Harvest Algoma. Activities & Entertainment: Cross-Country Skiing Snowshoeing Live Music Local Food Feast Fireside Appetizers Choose Your Experience Cocktail Hour & Trails to Table Dinner (4 - 8 PM) - Enjoy fireside appetizers and a complimentary signature beer. - Relish a 5-course guided tasting menu, crafted by Chef Jane McGoldrick (Harvest Algoma) and Chef Sheila Denham (Stokely Creek), highlighting the best of local produce. Full-Day Experience (Ski/Snowshoe all day | Cocktail Hour & Dinner 4-8 PM) -Daily Trail Pass for Skiing or Snowshoeing (including rental) -Indulge in fireside appetizers and a complimentary signature beer. -A 5-course guided tasting menu, crafted by Chef Jane McGoldrick (Harvest Algoma) and Chef Sheila Denham (Stokely Creek), highlighting the best of local produce.
Location:
Stokely Creek Lodge, 194 Pickard Rd Goulais River
Date/Time Information:
Saturday January 27, 2024 4PM-8PM
Contact Information:
Harvest Algoma, 705-253-0273 ext. 200
Fees/Admission:
Cocktail hour and dinner - $90 Daily trail pass, cocktail hour and dinner - $100
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